Categories
店舗 徒歩

Rosemary Chisa

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Ogura toast

Savor the soul food of Aichi in Tateyama

As a native of Nagoya, where kids grow up eating Ogura toast, the owner believes it’s his role to introduce this Nagoya soul food to Tateyama. Ogura, or sweetened bean paste, is of course, homemade. Butter toast topped with ogura is dangerously delicious (500 yen – tax inc).


0470-28-5996
2635-5 Hojo, Tateyama City

open Saturday breakfast and lunch 7:00~15:00, Saturday dinner 17:00~22:00, Sunday breakfast and lunch 7:00~18:00 / closed on Monday through Friday


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Categories
店舗 徒歩

KIYOTA Cake Factory

20
Strawberry tart
*Dec. 1st to the end of April
Fruit tart

This is the gift from Tateyama, the fruit paradise

Their tarts are filled with the spring flavors of Tateyama: Generous amounts of seasonal fruit are used, from strawberries in spring to figs in the summer. Their baked sweets such as fig chocolate and Helen Gateau are also popular.


0470-24-0465
1901-50 Hojo, Tateyama City

open 9:00~17:30 / closed irregularly


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Website

http://kiyota.awa.jp/


Categories
店舗 徒歩

Coffee Shop Salvia

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Strawberry cake
*seasonal
and cake of the day

Passion for coffee, passion for sweets

While there are a number of coffee shops in Tateyama, the long established Cafe Salvia was the first to produce their own roasted coffee in the area. Their large sized strawberry cake has the perfect combination of fresh whole berries and lightly sweetened fresh cream. Though these cakes are also available to take away, it is a great complement to their delicious in-house coffee.(500 yen – tax exc)


0470-23-2341
2576 Hojo, Tateyama City

open 10:30~19:00 / closed on Wednesday


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Website

http://www.salvia-coffee.com/


Categories
店舗 徒歩

Nakamuraya Bakery

16
Russian cookies

Enjoy the traditional taste of baked confectionery

The recipe was first taught to Shinjuku Nakamuraya by an confectioner who worked for Russian Emperor. Today the only shop that still produces these Russian style cookies is Tateyama Nakamuraya. They are twice baked, and then decorated with jam, chocolate, or nuts. These traditional Russian cookies go well with strong coffee or tea.


0470-23-2133
1882 Hojo, Tateyama City

open 7:30~17:00 May change occasionally / closed on Tuesday


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Website

http://www.nakapan.com/


Categories
店舗 徒歩

Peace Confectionery

15
Trebon

Its light saltiness makes for a popular item

The combination of a moist fluffy bun and a slightly salty and flavored cheese cream is almost poetry. Not only the product itself, but the packaging under the name “Trebon” is a story 45 years in the making, and is a local favorite (162 yen – tax inc). Their other popular lineup includes Ichigo Mochi (seasonal) and Cheese sable.


0470-22-0699
1866 Hojo, Tateyama City

open 9:00~18:00 / closed on Wednesday


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Website

http://www.awa.or.jp/home/peaceseika/


Categories
店舗 徒歩

Kato Confectionery

14
Gyunyu Sembei

A gold medal award winning sweet representing Tateyama

Their top product is Gyunyu Sembei, or milk cracker, and was created and produced first in 1932 by the owner’s grandfather. As well as being the Gold medal winner at the 19th National Confectionery Contest, this well-known snack is a true representative of sweets found in the Tateyama area. The Boso area is the birthplace of dairy farming in Japan. Using fresh milk and baked by hand, these crispy crackers are a great accompaniment to a relaxing cup of tea.


0470-22-0756
1841-5 Hojo, Tateyama City

open 9:00~19:00 / closed on Wednesday




Categories
店舗 徒歩

Yamamoto

12
Nagidora

A fluffy bun is what makes the difference

Inspired by the fresh sea breeze from Tateyama Bay, Nagidora is a traditional Japanese sweet, served with pride. For 140 yen (tax inc), hand made Hokkaido bean paste is wrapped in a fluffy bun. A perfect refreshment on a busy day.


0470-22-0835
1821-15 Hojo, Tateyama City

open 9:00~18:00 / closed on two days a month (irregular)
Eating space available in summer only

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