Savor the soul food of Aichi in Tateyama
As a native of Nagoya, where kids grow up eating Ogura toast, the owner believes it’s his role to introduce this Nagoya soul food to Tateyama. Ogura, or sweetened bean paste, is of course, homemade. Butter toast topped with ogura is dangerously delicious (500 yen – tax inc).
0470-28-5996
2635-5 Hojo, Tateyama City
open Saturday breakfast and lunch 7:00~15:00, Saturday dinner 17:00~22:00, Sunday breakfast and lunch 7:00~18:00 / closed on Monday through Friday
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